AELÉA

is the Greek word for Olives. It is pronounced æÉLĚa (the first letter “a” is silent, and the word sounds similar to the “Aegean” sea).

MYTH

According to the ancient myth, Goddess Athena bestowed two sacred gifts to the ancient city of Athens: the olive tree and her name. This is why olives, olive oil and the olive tree are almost sacred in a way, for Greeks.

UNIQUE ATTRIBUTES

Unusually thick & tasty with a high content in organic Kalamata olives, and a unique recipe.

SERVING SUGGESTIONS

Spread it on toasted bread or Cretan bread-crackers. Make delicious dips and appetizers. Try it in pasta sauces, salad dressings or as pizza topping.

CERTIFIED

Organic, Non-GMO, VEGAN

ZERO

trans fat, sugar, additives, preservatives, flavour enhancers.

INGREDIENTS

green live-paste* (95.9%), sea-salt (3.5%), acidity regulator (lactic acid) (0.6%) *Product of organic farming.

ALLERGENS

none of the below allergens are present in the product, nor are they used in the same facilities:
Eggs, milk; Peanuts, walnuts, pine nuts; Buckwheat, soybean, wheat; Mackerel, crab, shrimp, squid, shellfish (including oysters, abalone, mussels); Pork, chicken, beef; Peach, tomato; Sulfurous acid

BOX

6 jars x 180g (all packaging material is recyclable & re-usable)

PALLET

384 boxes (2304 jars)

BARCODE

5200 12319 0366