Sea-salt Crystals from Messolongi lagoon, in a glass (re-usable) GRINDER, with Greek Organic herbs & spices

Fleur de sel with Smoked Paprika Fleur de sel from Messolongi with Greek smoked paprika 170g
logo gmo Fleur de sel from Messolongi with Greek smoked paprika 170g
logo vegan Fleur de sel from Messolongi with Greek smoked paprika 170g


Fleur de sel from Messolongi with Greek smoked paprika


is the Greek word for salt. It is pronounced háallas




is a 100% natural, unprocessed sea-salt, without bleaching, additives, stabilizers, or anti-caking agents from Messolongi lagoon.



Ideal for all grilled meat, BBQ, fish and salads.



Great Taste Award 2019 (UK) 3 stars

Table 6:

A very intriguing product – burnt umber in colour and with a deep smokey nose. This is the salt that keeps on giving – the smoked paprika that hugs the large intense flavoured crystals of salt balances so beautifully. The smack of paprika followed by the salt doesn’t disappear or go flat – it remains in the mouth offering up spice and gentle heat on a long finish. All of the judges want this ingredient in their kitchens. It is stunning.

Table 99G:

A smokey aroma – completely appealing and looking so pure and evenly spiced. Smoked and sweet, salty and clean with great minerality. We could see this being used for finishing so many dishes – fish and pate, chicken and roast potatoes. Such a versatile, high quality ingredient with a beautiful warm finish.

Table R3:

That’s some aroma! Crystals designed for grinding but we managed to happily crunch some between our teeth. We concluded that this is in fact a top notch product, well produced and hard to improve.

Table 4:

A beautiful aroma and colour on this natural-looking salt. Sweet, salty, earthy, rich and addictive. The crystals explode with flavour. Wonderful, we’re in love.

Table 2:

A simple product expertly delivered.






94% sea-salt crystals from Messolongi lagoon, 6% Greek smoked paprika from N. Greece



none of the below allergens are present in the product nor are they used in the same facilities:
Eggs, milk; Peanuts, walnuts, pine nuts; Buckwheat, soybean, wheat; Mackerel, crab, shrimp, squid, shellfish (including oysters, abalone, mussels); Pork, chicken, beef; Peach, tomato; Sulfurous acid



stabilizers, anti-caking agents, additives, preservatives, flavour enhancers.



5 jars x 170g (all packaging material are recyclable)



320 boxes (1600 jars)



5200 12319 1172

Energy 0kj / 0kcal
Fat 0g
Of which saturates 0g
Cholesterol 0g
Carbohydrates 0g
Of which sugars 0g
Protein 0g
Salt 94g
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