is the Greek word for salt. It is pronounced háallas
is a 100% natural, unprocessed sea-salt, without bleaching, additives, stabilizers, or anti-caking agents from Messolongi lagoon.
Ideal for all grilled meat, BBQ, fish and salads.
Great Taste Award 2019 (UK) 3 stars
A very intriguing product – burnt umber in colour and with a deep smokey nose. This is the salt that keeps on giving – the smoked paprika that hugs the large intense flavoured crystals of salt balances so beautifully. The smack of paprika followed by the salt doesn’t disappear or go flat – it remains in the mouth offering up spice and gentle heat on a long finish. All of the judges want this ingredient in their kitchens. It is stunning.
A smokey aroma – completely appealing and looking so pure and evenly spiced. Smoked and sweet, salty and clean with great minerality. We could see this being used for finishing so many dishes – fish and pate, chicken and roast potatoes. Such a versatile, high quality ingredient with a beautiful warm finish.
That’s some aroma! Crystals designed for grinding but we managed to happily crunch some between our teeth. We concluded that this is in fact a top notch product, well produced and hard to improve.
A beautiful aroma and colour on this natural-looking salt. Sweet, salty, earthy, rich and addictive. The crystals explode with flavour. Wonderful, we’re in love.
A simple product expertly delivered.
94% sea-salt crystals from Messolongi lagoon, 6% Greek smoked paprika from N. Greece
none of the below allergens are present in the product nor are they used in the same facilities:
Eggs, milk; Peanuts, walnuts, pine nuts; Buckwheat, soybean, wheat; Mackerel, crab, shrimp, squid, shellfish (including oysters, abalone, mussels); Pork, chicken, beef; Peach, tomato; Sulfurous acid
stabilizers, anti-caking agents, additives, preservatives, flavour enhancers.
5 jars x 170g (all packaging material are recyclable)
320 boxes (1600 jars)
5200 12319 1172